Menu

Salad: Spinach Salad
Served with Balsamic Vinaigrette Dressing
Entree: Roasted Pork Tenderloin
Vegetarian Option Available; Bakery Fresh Rolls and Sweet Cream Butter
Side Dishes: Smoked Cheddar Mashed Potatoes
Buttered Brocolini and Baby Carrots
Dessert: Layered Chocolate Mousse Cake
Lemoncello Cake

Comedy and Cuisine